Study of the fungistatic action of saponin for bacteria using microcalorimetric method 皂甙抑菌作用的微量量热法研究
2.
Study on the bacteriostastic action of apple polyphenols for e . coli using microcalorimetric method 采用微量量热法研究苹果多酚对大肠杆菌的抑菌作用
3.
Study on the fungistatic and promoter action of ophiopogon japonicus thunb . for e . coli using microcalorimetric method 麦冬对大肠杆菌代谢作用的微量量热法研究
4.
Study on the gowth relation between str . thermophilus and l . bulgaricus in yoghurt starter culture by the microcalorimetric method 酸奶发酵剂中嗜热链球菌与保加利亚乳杆菌生长关系的微量量热法研究
